A Quick Overview Of Pugliese. 'Pugliese' is Italian for 'Apulian'. It is also the name of a type of bread from that region. pane - bread; Puglia - Apulia. May 16, 2018 ... O tentic Tutto Pugliese Recipe - Batard. Puratos USA•2.5K views · 12:18 ... STOP BUYING BREAD❗️ Make my grandma's old country bread!Get Publix Bakery Tutto Pugliese delivered to you <b>in as fast as 1 hour</b> via Instacart or choose curbside or in-store pickup. Contactless delivery and your first delivery or pickup order is free! Start shopping online now with Instacart to …Pane Pugliese. Pane Pugliese is one of the most underrated kinds of Italian bread. For a long time, pane Pugliese was only eaten by the lower classes. But over the years, more and more Italians have started to enjoy this sourdough-like bread. T. he most popular way to eat pane Pugliese is as the base of a fantastic bruschetta. Sardinia. Pane ...Pugliese bread is typically shaped as a batard (oval) or a round loaf with a dimpled top. It is then processed with long slow rises before being baked. The recipe for Pugliese bread also requires a Biga, an important step within Italian baking. A type of pre-fermentation that adds complexity to the bread’s flavour and provides the light, open ...About Our Sausage. Our homemade Italian Sausage is made from an authentic old world family recipe that originated in Italy. It's gluten free, all natural; and contains no preservatives or dyes. It's available in sweet, medium or hot; links or rope. Gift certificates & gift baskets are also available. Stop by our shop in Harrisburg, Pennsylvania ...Nov 7, 2023 · You can also order any sub on a wrap (white, wheat, spinach, sun-dried tomato, or gluten-free), flatbread, Tutto Pugliese bread, or as a salad with shredded lettuce or spinach. Size: Publix subs come in two different sizes: “half” or “whole.” In my experience, a half sub is around six inches and a whole sub is closer to 12 inches. Jul 3, 2023 · #publix #foodreview #bread A Quick Overview Of Pugliese. 'Pugliese' is Italian for 'Apulian'. It is also the name of a type of bread from that region. pane - bread; Puglia - Apulia.Jul 19, 2023 · Cashier: "Hey, you the guy who makes the Tutto Pugliese bread?"Sourdough Levain (Starter): The traditional levain for this bread is lower than 100% hydration.I give instructions in the recipe to build up 160 grams of 73% hydration levain using the durum/semolina flours. If you prefer to use 100% hydration starter though, simply add 13g water and subtract 13g flour from the dough amounts, or don’t make any …1 to 10 of 2003 for Pugliese Bread Pugliese Bread (Raley's) Per 1 slice - Calories: 100kcal | Fat: 0.00g | Carbs: 21.00g | Protein: 4.00g Nutrition Facts - Similar 21g. Protein. 4g. There are 110 calories in 1 slice (40 g) of Publix Premium Italian Bread. Calorie breakdown: 12% fat, 74% carbs, 14% protein.Oct 28, 2018 · We want to find out how to make bread – more specifically, Italian bread, and Italians know that Altamura bread is one of the best in the country. Do you lik... January 6, 2021. Focaccia is easy to make even if you’ve never made bread before! Just press the dough into a pizza pan or baking sheet and let it rise once–no second rising and no loaves to form. It bakes in 15 minutes. Serve it with marina or roasted garlic and oil. Or get creative and make it into a meal.Store sells Tutto Pugliese bread with my 'rare' Italian last name 'Tutto bread has a distinct taste of its own with its roasted nutty flavor,' according to Publix. Nick …Nov 25, 2020 · Step One: Heat the oven to 350 degrees and add parchment paper to a loaf pan. Step Two: Mix together the cream cheese, butter, and sweetener together in a food processor. Pulse until the mixture is smooth. Then add in the eggs, heavy cream, flour, baking powder, and vanilla.If you’re looking for a delicious and comforting dessert that will transport you back to simpler times, look no further than easy old fashioned bread pudding. This classic dessert ...TAMPA, Fla. (WFLA) — If you are willing to change up your Pub Sub order, Publix recently debuted a new bread. The Italian-inspired Tutto Pugliese made its entrance into Publix’s bakeries ...Aug 1, 2020 · Cover the shaped dough with a cloth and let rise for an hour. Heat the oven to 450 degrees. Ten minutes before baking, dimple the loaves with your knuckles. Bake the loaves until gloldenbrown and crusty, about an hour. Let the loaves cool on racks and inahle the powerful healing aromas of the loaves. Mar 10, 2020 ... Bread Expert Guesses Cheap vs Expensive Bread | Price Points | Epicurious ... O tentic Tutto Pugliese Recipe - Batard. Puratos USA•2.5K views · 11 ...Artisan Breads, Pugliese. Trader Joe's. Nutrition Facts. Serving Size: slice (57g grams). Amount Per Serving. Calories 130. Calories from Fat 5.It’s the new tutto pugliese bread! There’s a plain one, an Asiago, and there will be an onion one later as well! We have the tutto pugliese, tutto with cheese medley and tutto with onion and asiago, the onion asiago is phenomenal!! All 3 flavors are amazing! But the Asiago one is my go-to. Come see what smells so good in the Bakery. Serve a loaf of scratch-made, hand-rounded Tutto Pugliese bread with dinner, or choose from rows of fresh-baked sandwich breads and rolls. Try our famous cakes, pies, pastries, tarts, and cookies. Whether you're satisfying a sweet tooth, shopping for a special occasion, or simply planning dinner, this ...Roll up into tight ball, tucking to ends under. Let rise 1 hour, covered with towel. Pre-heat oven to 450, with pan of water in the oven, about 20 minutes before baking. Lightly dust loaves with flour and place on flat cookie sheet. Caution: The oven will be steamy when opened. Bake with pan of water for 15 minutes.Tutto Pugliese bread, also known as Pane Pugliese, is a traditional Italian bread that hails from the region of Puglia in Southern Italy. This bread is renowned for …You can also order any sub on a wrap (white, wheat, spinach, sun-dried tomato, or gluten-free), flatbread, Tutto Pugliese bread, or as a salad with shredded lettuce or spinach. Size: Publix subs ...What is it about being cooped up inside that makes people want to pick up a bread pan or cookie sheet? The answer isn’t clear, but there’s a strong possibility comfort is a major f...Sourdough Levain (Starter): The traditional levain for this bread is lower than 100% hydration.I give instructions in the recipe to build up 160 grams of 73% hydration levain using the durum/semolina flours. If you prefer to use 100% hydration starter though, simply add 13g water and subtract 13g flour from the dough amounts, or don’t make any …6 days ago · Ciabatta bread is a classic Italian bread that is known for its crispy crust and airy texture. It’s made with a combination of flour, water, yeast, and olive oil, and it’s perfect for dipping in olive oil or using as a base for a sandwich. Its unique texture makes it a great choice for soaking up sauces or soups.RT-3000. • 8 mo. ago. I tried the sliced asiago tutto pugliese as the bread for a sub yesterday. It was great! The bread was soft, with a nice density and wonderful flavor--could really taste the cheese flavor in it. I typically don't finish a half of a sub on a sub roll but I was able to comfortably eat all of this one.You are about to leave publix.com and enter the Instacart site that they operate and control. Publix’s delivery, curbside pickup, and Publix Quick Picks item prices are higher than item prices in physical store locations.Jan 14, 2016 · Put the biga in the bowl of a stand mixer. Add the rest of the ingredients except the salt, and stir on low until combined. Cover and let rest for at least 20 min. (Autolyse soak.) Sprinkle the salt over the dough, and mix with the dough hook on medium speed for 7 minutes. Lightly oil a large bowl. Come see what smells so good in the Bakery. Serve a loaf of scratch-made, hand-rounded Tutto Pugliese bread with dinner, or choose from rows of fresh-baked sandwich breads and rolls. Try our famous cakes, pies, pastries, tarts, and cookies. Whether you're satisfying a sweet tooth, shopping for a special occasion, or simply planning dinner, this ...About Our Sausage. Our homemade Italian Sausage is made from an authentic old world family recipe that originated in Italy. It's gluten free, all natural; and contains no preservatives or dyes. It's available in sweet, medium or hot; links or rope. Gift certificates & gift baskets are also available. Stop by our shop in Harrisburg, Pennsylvania ...A good, crusty loaf of sourdough bread is deliciously tangy and good for everything from bread bowls and sandwiches to breadcrumbs for use in other recipes. If you’re new to baking...You are about to leave publix.com and enter the Instacart site that they operate and control. Publix’s delivery, curbside pickup, and Publix Quick Picks item prices are higher than item prices in physical store locations. 1 to 10 of 2003 for Pugliese Bread Pugliese Bread (Raley's) Per 1 slice - Calories: 100kcal | Fat: 0.00g | Carbs: 21.00g | Protein: 4.00g Nutrition Facts - SimilarDec 12, 2023 · 1. Preheat the oven to 350 °F (177 °C). This is the best temperature for reheating bread. Any hotter and the bread could burn quickly. A lower temperature would require a longer cooking time, resulting in dry bread. If you want a soft interior with a chewy crust, 350℉ (175℃) is the way to go. [1] Baking bread is an art form that requires patience, practice, and a few key techniques. With the right tips and tricks, you can make delicious, professional-quality bread in your o...Oct 28, 2023 · Check out the Publix ad and coupons that runs 11/2 To 11/8 (11/1 to 11/7 for some). Look for your favorite deals and get your lists ready. As a reminder, the checkmark indicates a super deal. BOGOS Classic Dozen Roses, BOGO $11.99 Fresh Express Salad Blends, or Kits, or Chopped Kits, 5 to 12.3 oz,Aug 9, 2011 · There are 100 calories in 1 slice (50 g) of Raley's Pugliese Bread. Calorie breakdown: 0% fat, 84% carbs, 16% protein. Related Bread from Raley's: Wheat Bread: 100% Whole Wheat Bread: Dutch Crust French Bread: Sonoma 100% Stone Ground Wheat Bread: Garlic Bread: Bodega Bay Buttermilk Bread:Way back when, Sylvia posted a pugliese with a lighter than air crumb. I baked it once and loved it, then forgot about it. Browsing through old bread pictures the other day I came upon a photograph of my old pugliese, and decided to try it again. However, I couldn't leave well enough alone and follow the recipe. Instead, I tweaked it just a little. The original formula calls for poolish, and ... BRAND NEW BREAD 稜 The new, Italian-inspired bread, Tutto Pugliese, hit Publix bakeries on Thursday.Alternatively, place in the fridge and allow to prove slowly overnight*. Pre-heat the oven to 240°C. When your loaf is ready, slash the top with a sharp knife or baker’s lame and either slide from a peel onto a hot baking stone, or bake inside a preheated cast iron pot. Turn oven down to 220°C and bake for 45-50 minutes.Get Publix Tutto Pugliese Bread products you love delivered to you in as fast as 1 hour with Instacart same-day delivery or curbside pickup. Start shopping online now with Instacart to get your favorite Publix products on-demand. Skip Navigation All stores. Delivery. Pickup unavailable. 23917. 0. Publix.200 grams bread flour; 130 grams pumpernickel flour (course rye) 251 grams water, tepid; 1 / 8 teaspoon instant yeast; 1 / 2 teaspoon salt; Dough; the biga from …1 to 10 of 2003 for Pugliese Bread Pugliese Bread (Raley's) Per 1 slice - Calories: 100kcal | Fat: 0.00g | Carbs: 21.00g | Protein: 4.00g Nutrition Facts - SimilarYou can also order any sub on a wrap (white, wheat, spinach, sun-dried tomato, or gluten-free), flatbread, Tutto Pugliese bread, or as a salad with shredded lettuce or spinach. Size: Publix subs come in two different sizes: “half” or “whole.” In my experience, a half sub is around six inches and a whole sub is closer to 12 inches.Stir in melted chips. Combine the flour, baking powder, salt and baking soda; gradually add to creamed mixture, alternately with buttermilk and orange juice, beating well after each addition. Fold in cranberries. Pour into a greased and floured 9x5-in. loaf pan. Bake at 350° for 55-60 minutes or until a toothpick inserted in the center comes ...Our Daily Bread devotional is a great way to grow in faith and deepen your relationship with God. It provides daily readings that are filled with spiritual insight and encouragemen...Store sells Tutto Pugliese bread with my 'rare' Italian last name 'Tutto bread has a distinct taste of its own with its roasted nutty flavor,' according to Publix. Nick …When it comes to bread, Publix Bakery has taken it to the next level with the debut of its Italian-inspired Tutto Pugliese. Creating a masterpiece. The company’s Tutto bread is …The city of Chicago is renowned for its delicious Italian cuisine, and the classic Italian bread recipe from Publix is no exception. This delectable bread is a staple in many Chicago households, and it's easy to see why: the recipe is simple, flavorful, and perfect for any occasion. In this article, we will explore the secret behind Publix's ...The crunchy-crusted pane Pugliese, a porous rustic bread whose origins can be traced to the 15th century, is said to be a legacy of the brown country bread which was brought to Apulia by the Turks who ruled the south of Italy at the time. This delicious peasant-style sourdough bread is made with only flour, water, and yeast, but the secret to making a …Store sells Tutto Pugliese bread with my 'rare' Italian last name 'Tutto bread has a distinct taste of its own with its roasted nutty flavor,' according to Publix. Nick …Sep 6, 2018 · It all comes down to its inimitable texture and taste; a three-millimetre crust gives Pane di Altamura a crisp, compact shell, which makes for a hearty, crunchy bite. This honey-coloured crust conceals a soft, straw-coloured crumb with a fluffy, aerated texture. The multitude of small holes are a proud indication of a successful natural ... TAMPA, Fla. (WFLA) — If you are willing to change up your Pub Sub order, Publix recently debuted a new bread. The Italian-inspired Tutto Pugliese made its entrance into Publix’s bakeries Thursday.You can also order any sub on a wrap (white, wheat, spinach, sun-dried tomato, or gluten-free), flatbread, Tutto Pugliese bread, or as a salad with shredded lettuce or spinach. Size: Publix subs ...Make sure you have a case of shredded cheddar, Italian blend, and the Asiago in your cooler. Have onions on hand for the next 2 days (whether you decided to grab from deli or produce is your choice and dependent on how much you plan to make/sell). Have the olive oil ready. This saves time everyday so that you aren't constantly transferring ... 1. Combine the flour, water, and yeast in a large, clean mixing bowl. Measure 4 cups (520 grams) of all-purpose flour, 1.5 cups (350 mL) of water, and 1/8 package (1 …READ HERE FOR MORE ⬇️ Here is the history of the famous Pane di Altamura DOP: Dating back to the 1st century BC in Puglia, this bread was eaten by both peasants and royalty, truly bridging the gap and reflecting the entire community of Altamura (Puglia) in Southern Italy. In fact, there are two forms of this bread. One known as “priest’s hat” (il …This simple, crusty bread hails from Puglia, Italy, and is great for making sandwiches or dipping into olive oil. Some producers flavor it with olives or ...Golden in colour with a soft, delicately chewy texture and crisp crust, our Pane Pugliese is a celebration of Puglia’s beautiful climate and exceptional local-grown ingredients. Made by a 70-year-old family bakery in Altamura (an historic baking town that once boasted more ovens per person than anywhere else in Europe), the bread is crafted ...Apr 1, 2020 ... Pane Pugliese (makes 1 large loaf) Although many of my recipes are inspired by the Tuscany region, this recipe is a Southern Italian ...Jan 29, 2021 · In a large bowl stir yeast, sugar, and 2 cups warm water at 95°F for best results. Allow to activate for 10 minutes. You will see foam form to the surface. Add in the flour and salt and mix using a wooden spoon. Once combined, begin to knead the dough by hand for a few minutes or use a stand mixer to knead the dough.Aug 1, 2020 · Cover the shaped dough with a cloth and let rise for an hour. Heat the oven to 450 degrees. Ten minutes before baking, dimple the loaves with your knuckles. Bake the loaves until gloldenbrown and crusty, about an hour. Let the loaves cool on racks and inahle the powerful healing aromas of the loaves. It is an oval bread made from moist fermented dough and is really crispy and delicious. To make Pugliese bread, make biga by mixing flour, yeast, and water in a bowl. Let it rest for a day. In a stand mixer, …Bread baking is an art form that can be intimidating for beginners. But with the right tools and techniques, you can create delicious breads at home. Here are the basics of bread b...Pugliese bread Mixing Mixing spiral 10 min. 1st speed, 4 min. 2nd speed Dough temperature 25°C Bulk fermentation 30 min. Scale 1000 g dough Intermediate proof 15 min. ambient temperature Make up Make up Place onto cloth on tray and place in proofing chamber ... O-tentic Tutto Pugliese 1000 1007.4% 9.9% 82.6% Total Fat Protein Total Carbohydrate 120 cal. There are 120 calories in 1 slice (1.8 oz) of Signature Select Pugliese Bread. You'd need to walk 33 minutes to burn 120 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes. Jan 26, 2012 ... ... pugliese is that pugliese breads are usually baked in rounds rather than in the slipper shape of ciabatta. The French version of a rustic bread ...Get Publix Tutto Pugliese Bread products you love delivered to you in as fast as 1 hour with Instacart same-day delivery or curbside pickup. Start shopping online now with Instacart to get your favorite Publix products on-demand. January 6, 2021. Focaccia is easy to make even if you’ve never made bread before! Just press the dough into a pizza pan or baking sheet and let it rise once–no second rising and no loaves to form. It bakes in 15 minutes. Serve it with marina or roasted garlic and oil. Or get creative and make it into a meal.Taking inspiration from the Altamura breads of Souther Italy, O-tentic Tutto Pugliese is a unique combination of certified flour and sourdough that is remark...When it comes to bread, Publix Bakery has taken it to the next level with the debut of its Italian-inspired Tutto Pugliese. Facebook Instagram Linkedin Pinterest Twitter Youtube Sign inDec 13, 2023 · Instructions. Place both types of the flour and the yeast into the bowl of your stand mixer. Add the salt and the water then beat slowly with your dough hook attached for 10 to 12 minutes. If required, scrape down the sides with a spatula during the mixing time. 500 g flour, 20 g salt, 750 ml water, 1 tsp yeast, 500 g flour.Deli question, the dreaded tutto pugliese. QUESTION. I got to do a few mystery shops in deli for the past two weeks, each store has done this sandwich differently so I’m going to ask a couple questions. For a full sub do you use the entire loaf of bread, cut it into finely sliced pieces (make one or two sandwiches from said slices) or serve ... 3 days ago · The Puratos Sourdough Library. Nothing demonstrates our commitment to bread making more than the Puratos Sourdough Library. Set within the Center for Bread Flavour, the Sourdough Library aims to safeguard the sourdough biodiversity and preserve the sourdough heritage and baking knowledge, and is the only of its kind in the world.OTENTIC TUTTO PUGLIESE 22LB. O-tentic Tutto Pugliese is an active 100% solution based on sourdugh. It is made from durum wheat grown and harvest in the Puglia region of Italy giving it a typical Mediterranean taste profile, and ideal to create authentic breads with the taste of yesteryear. SKU: PU4005949 Categories: Ingredients, Mixes Misc.Jul 3, 2023 · #publix #foodreview #bread Dec 12, 2023 · 1. Preheat the oven to 350 °F (177 °C). This is the best temperature for reheating bread. Any hotter and the bread could burn quickly. A lower temperature would require a longer cooking time, resulting in dry bread. If you want a soft interior with a chewy crust, 350℉ (175℃) is the way to go. [1] OTENTIC TUTTO PUGLIESE 22LB. O-tentic Tutto Pugliese is an active 100% solution based on sourdugh. It is made from durum wheat grown and harvest in the Puglia region of Italy giving it a typical Mediterranean taste profile, and ideal to create authentic breads with the taste of yesteryear. SKU: PU4005949 Categories: Ingredients, Mixes Misc.Get Publix Tutto Pugliese Bread products you love delivered to you in as fast as 1 hour with Instacart same-day delivery or curbside pickup. Start shopping online now with Instacart to get your favorite Publix products on-demand. Skip Navigation All stores. Delivery. Pickup unavailable. 23917. 0. Publix.Bread baking is a rewarding and delicious hobby that anyone can learn. Whether you’re a novice baker or an experienced cook, there are plenty of tips and tricks to help you get sta...Store sells Tutto Pugliese bread with my 'rare' Italian last name 'Tutto bread has a distinct taste of its own with its roasted nutty flavor,' according to Publix. Nick …Find Slow Dough Bread Co. Pugliese at Whole Foods Market. Get nutrition, ingredient, allergen, pricing and weekly sale information!Get Publix Tutto Pugliese Bread products you love delivered to you in as fast as 1 hour with Instacart same-day delivery or curbside pickup. Start shopping online now with Instacart to get your favorite Publix products on-demand. Stracciatella, Tomato & Mortadella Toast 襤 Found a new bread, Tutto Pugliese (a rustic Italian loaf) at my local grocery store and was super excited to try it. Couldn’t think of a better way than...Our department uses the following ingredients in our products: EGGS, FISH, MILK, PEANUTS, SOYBEANS, TREE NUTS, WHEAT, SESAME. Even if not listed on labels, …200 grams bread flour; 130 grams pumpernickel flour (course rye) 251 grams water, tepid; 1 / 8 teaspoon instant yeast; 1 / 2 teaspoon salt; Dough; the biga from …
RT-3000. • 8 mo. ago. I tried the sliced asiago tutto pugliese as the bread for a sub yesterday. It was great! The bread was soft, with a nice density and wonderful flavor- …. Icebox jewelry buckhead ga
Apr 17, 2015 · The city of Chicago is renowned for its delicious Italian cuisine, and the classic Italian bread recipe from Publix is no exception. This delectable bread is a staple in many Chicago households, and it's easy to see why: the recipe is simple, flavorful, and perfect for any occasion. In this article, we will explore the secret behind Publix's ... Considered the flattest region in Italy, Puglia’s vast plains are ideal for growing wheat, olives for olive oil, grapes for wine, and various vegetables. These crops, introduced by the Greeks and Romans, formed the base of the characteristically simple Pugliese cuisine. The wheat grown in the region is used in Puglia’s famous dried pastas ...January 6, 2021. Focaccia is easy to make even if you’ve never made bread before! Just press the dough into a pizza pan or baking sheet and let it rise once–no second rising and no loaves to form. It bakes in 15 minutes. Serve it with marina or roasted garlic and oil. Or get creative and make it into a meal.#publix #foodreview #breadJan 26, 2012 · Stir together the flour, salt, and yeast in a 4-quart mixing bowl (or in the bowl of an electric mixer). Add the biga pieces, mashed potatoes, and 1 cup of the water. (If you are using all bread ... When it comes to bread, Publix Bakery has taken it to the next level with the debut of its Italian-inspired Tutto Pugliese. Facebook Instagram Linkedin Pinterest Twitter Youtube Sign inAre you looking for a delicious keto bread recipe that is easy to make and only requires four ingredients? If so, this is the perfect recipe for you. This keto bread is low-carb, g...The final result is a soft bread with a creamy nutty flavor and crispy crust. Variation is key Tutto Pugliese and cheese medley varieties are available daily. The Tutto Onion Asiago is another option available daily and is perfect for those who prefer a bolder choice. More varieties will be available later this year, so stay tuned! How to best ...This picturesque view reveals the key ingredient of what has been called the ‘world’s best bread’. Made from 100% durum wheat grown in the Bari province, Pane di …Tutto Pugliese Bread. 100 cals. Enter eaten amount like 1.5 or 2. 87%. 13%. Carbs 21g. Protein 3g. Fat 0g. Grade B.May 19, 2023 · The new, Italian-inspired bread, Tutto Pugliese, hit Publix bakeries on Thursday. 2:31 PM · May 19, 2023 ... Pane Pugliese. The crunchy-crusted pane Pugliese, a porous rustic bread whose origins can be traced to the 15th century, is said to be a legacy of the brown country bread which was brought to Apulia by the Turks who ruled the south of Italy at the time. This delicious peasant-style sourdough bread is made with only flour, water, and yeast, but ... Learn how to say Pugliese with EmmaSaying free pronunciation tutorials.Definition and meaning can be found here:https://www.google.com/search?q=define+PuglieseSep 6, 2018 · 7. Preheat the oven to 220°C/gas mark 8. 8. Bake the friselle for 20–25 minutes. Remove them from the oven and let them cool slightly. Meanwhile, lower the oven temperature to 170°C/gas mark 3.5. When the friselle have cooled enough to be handled, cut them in half with a sharp serrated knife.Our Daily Bread is a popular devotional resource that helps people grow in their faith and deepen their relationship with God. It offers daily readings and reflections that can hel...6.4M views. Discover videos related to Publix Tutto Pugliese Toasted on TikTok. See more videos about Italian Sandwich Guy Old Guy, Sandwich Italian Guy, Best Foods in Naples Italy, Italian Guy Making Sandwich, Casu Marzu Cheese Italy, Consigue 25 Bajas Con 1 Accesorio De Acople Que No Sea Carga De Perforación..